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Why book direct?

Booking direct means that we can plan your stay from start to finish and ensure every part is the 5-star service you expect.

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Mother's Day Afternoon Tea

£210 per person

A full day cookery class experience

Chef Tutor - Gerard Molloy

Celebrate Mother's Day by treating Mum to a special one off Cookery Class at The Kitchen Cookery School! Dive into the world of traditional and contemporary afternoon tea delicacies, creating delightful treats together, and immerse yourselves in the art of crafting an elegant afternoon tea spread.

At the end of the class, we will provide beautiful Afternoon Tea stands for you to showcase your creations. Our Chefs will provide a selection of sandwhiches to accompany your treats, and you can enjoy a delicious Afternoon Tea seated around our Chef's Table. 

This cookery class serves as an exceptional gift for mothers, offering an opportunity to spend quality time together in a delightful and engaging environment. Create lasting memories as you bond over the joy of cooking and savour the delicious creations prepared with love.

Whether you're treating your mother, grandmother, or a special maternal figure in your life, this Mother's Day Afternoon Tea Cookery Class promises a heartwarming experience filled with laughter, learning, and the joy of sharing delicious food.

If you would prefer to book over the phone or are using a voucher as payment/part payment please contact reservations on 01425 282212 or email your details to cook@chewtonglen.com

Please note that this class is for those aged 18+

Course Overview

  • Please arrive 15 minutes before the class begins for refreshments and registration to ensure the class begins on time.

  • Cookery classes include a mixture of hands on cooking and demonstrations to help you get the most out of your time with us.

  • Take a break in the middle of the session and enjoy some lunch and refreshments.

  • Take home your new found knowledge and skills from the class, along with The Kitchen Apron and Recipe Pack as a souvenir of your time at the cookery school!

Course Dishes

  • Plain & Fruit Scones with Clotted Cream - Master the art of creating light, fluffy scones paired perfectly with luxurious clotted cream.

  • Raspberry & Vanilla Macarons - Explore the intricacies of making delicate macarons bursting with the flavors of raspberry and vanilla.

  • Salted Caramel Choux Buns - Learn the secrets behind crafting these delightful, golden-brown choux buns filled with luscious salted caramel cream.

  • Chocolate & Orange Tart - Dive into the realm of decadence with a tantalizing chocolate and orange tart, balancing rich flavors with citrusy zest.

  • Lemon Drizzle Cake - Discover the art of baking a moist and tangy lemon drizzle cake that is both refreshing and delightful.

Things to know

  • We are often making improvements to recipes and adapting the dishes taught on our classes to enhance your experience. Dishes on this class may be subject to change.

  • In the majority of cases we will be able to adjust dishes to accommodate all dietary requirements so please let our reservation team know before you book or on your web booking. There are a very few classes that cannot successfully be adapted to accommodate a certain dietary requirement. If this is the case we will be more than happy to recommend a class to suit your needs.

  • At the end of your class, enjoy the Afternoon Tea you have created, seated around our Chef's Table

  • We will supply containers for you to transport your delicious creations home in, however in the interest of sustainability we encourage you to bring your own containers from home.